# Experiences

## Austria > Tyrol > Arlberg — Our home: the Arlberg.

In summer and winter, our Arlberg presents itself as a real gem in the heart of Tyrol.

As a renowned winter sports resort, St. Anton am Arlberg shows its sporty side with a magnificent ski area as well as perfectly groomed slopes and incredible terrain for off-piste fans. In summer, on the other hand, St. Anton invites you to relax and unwind in a peaceful mountain landscape. The Hotel zur Pfeffermühle as a starting point for leisurely hikes and bike tours opens up countless opportunities to experience an active summer day around St. Anton am Arlberg.

- [Summer vacation](https://www.zurpfeffermuehle.com/en/experiences-arlberg/summer/)

- [Winter vacation](https://www.zurpfeffermuehle.com/en/experiences-arlberg/winter/)

## Beiträge

- [Vacations with your four-legged friend - Guide for vacations with your dog on the Arlberg](https://www.zurpfeffermuehle.com/en/blog/vacation-with-dog-arlberg/) — Welcome to Hotel zur Pfeffermühle, the perfect place for an unforgettable holiday with your beloved four-legged friend. We understand that your dog is an important part of your family and want to ensure that you have a relaxing and enjoyable time with us!
- [Climate Alliance Austria: Achieving more together](https://www.zurpfeffermuehle.com/en/blog/klimabuendnis/) — Sustainable. Responsible. Future-oriented - our membership of the Climate Alliance
- [Recipe to copy: Waffle batter](https://www.zurpfeffermuehle.com/en/blog/recipe-waffle-batter/) — Waffles are the perfect start to the day or a sweet treat between meals. That's why we thought we'd share our waffle batter recipe.
- [malibie collection - A family thing.](https://www.zurpfeffermuehle.com/en/blog/malibie-collection-blog/) — The malibie collection is the new umbrella brand of the Arlmont and the Pfeffermühle; the connection between the two hotels. Under it, each hotel remains unique and yet is part of the whole.
- [Vorarlberg - Excursion destinations for families & couples](https://www.zurpfeffermuehle.com/en/blog/vorarlberg-ausflugsziele-familien-paare/) — Feldkirch, Dornbirn & surroundings: We'll keep this introduction short and sweet. Listed below you will find sights and excursion destinations near our neighbors in Vorarlberg. Here you will find our tips for young and old.
- [Recipes to recreate: cranberry pancakes - Kaiserschmarrn with cranberries](https://www.zurpfeffermuehle.com/en/blog/recipe-moosbeerschmarrn/) — We reveal some of our favorite recipes for you to try. So that you can bring a little vacation home with you!
- [Off into the cool water: our highlights for cooling off in summer](https://www.zurpfeffermuehle.com/en/blog/highlights-cooling-off-in-summer/) — We reveal the best places for a wonderful refreshment during your summer vacation in St. Anton.
- [Regional and healthy breakfasts for guests, external visitors and locals](https://www.zurpfeffermuehle.com/en/blog/breakfast-regional-healthy/) — A full pampering program with regional and organic delicacies.
- [Why our kitchen is the heart of the Pfeffermühle](https://www.zurpfeffermuehle.com/en/blog/kitchen-heart-of-pfeffermuehle-hotel/) — Hearty, savory & outstanding: Today we will take a look over the shoulders of our kitchen team and see where our culinary creations come from.
- [Clouds instead of sun? Our tips that don't require sunshine!](https://www.zurpfeffermuehle.com/en/blog/tipps-rainy-days-arlberg/) — What do we do when the sun takes a break? We can think of quite a few things! You can find some suggestions in the following blog post.
- [The "Pfeffermühle" in private: What love has to do with our history](https://www.zurpfeffermuehle.com/en/blog/private-love-and-our-history/) — When we meet the many happy guests in our Hotel zur Pfeffermühle today and look into their beaming faces, we sometimes can't believe it ourselves.
- [Interview - Our chef Patrick](https://www.zurpfeffermuehle.com/en/blog/interview-kitchen-chef-patrick/) — A Styrian in a Tyrolean inn is an excellent idea: Patrick has been the chef in the Pfeffermühle kitchen since 2019. He inherited his love of cooking from his father.